Coconut Overnight Oats

Start your day with the tropical taste of Avelina Coconut Overnight Oats. Made with real shredded coconut and natural ingredients, these gluten-free oats offer a creamy, subtly sweet breakfast option. Perfect for meal prepping ahead—just soak overnight and enjoy the island flavor in every bite.

Size: 12.3 oz

Packaging: Resealable Doypack

Shelf Life: 18 months

Ingredients: Gluten Free Rolled Oats, Shredded Coconut, Natural Flavors

How to Make:

1/3 cup Avelina Overnight Oats

2/3 cup water, milk, or yogurt

Overnight Oats: Mix oats with liquid in a jar or container. Cover and refrigerate overnight (at least 6 hours). Enjoy cold or heat if desired.

Microwave or Stovetop: Mix oats with liquid. Microwave on high for 1½–2 minutes, or cook on the stove over medium heat for about 3 minutes, stirring occasionally. Stir before serving.